Las Vegas World Championship Pizza
Ingredients
High hydration dough with 6 types of Le 5 Stagioni flour
Black cabbage leaves
Fior di latte mozzarella
Wild Boar Ragu
Polenta chips with poppy seeds
Crispy onion
Gorgonzola and mascarpone cheese mousse
Amarone della Valpolicella DOCG wine jelly
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Introduction
Let's discover together the pizza that Chef Federico De Silvestri presented in Las Vegas.
